Lunch Special
wok charred octopus + calamari vermicelli stirfry with watercress + fermented tofu
$12
COOKING CLASSES HAVE RETURNED!!
Join us in our exploration of
SCINTILLATING SOUPS
with chef Karen Akunowicz
First Saturday of every month at 10am, December through February
Tickets Are $50 and include a lesson from chef followed by complimentary dim sum!
For tickets, call myers+chang at 617 542 5200!
Ask for Scott, Alexandra or Heather
We're sorry, but cooking classes are sold out for now. Check back soon for info on classes beginning in March!