Menus

At Myers + Chang, we focus on sourcing fresh, beautiful, local-when-possible ingredients, using lighter sauces, and giving you either fun and innovative takes on classic dishes, or creating new dishes that stay true to the flavors of the region. We are inspired by Taiwanese soul food and Southeast Asian street food, all done with a great deal of care. It is a personal, sometimes loose interpretation, to be sure, but our criteria are simple: everything we make must be fresh, delicious, and addictive. We are passionate about sharing our love of this food with you.

Click here for printable dinner menu (PDF)
Click here for printable lunch menu (PDF)

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wine list

 

white...

 

by the glass

 

Pinot Gris,

Big Fire 07 McMinnville, OR    11 glass  38 bottle

Gruner Veltliner,

Loimer 07 Weinland, AS    10 glass  35 bottle

Chenin Blanc/Viognier,

Pine Ridge 07 Oakville, CA    8 glass  28 bottle

Chardonnay,

Lioco 07 Sonoma Valley, CA    12 glass  45 bottle

Sauvignon Blanc,

Fournier 07 Loire Valley, FR    9 glass  32 bottle

Riesling,

Charles Smith Kung Fu Girl 08 Mattawa, WA    10 glass 33 bottle

 

by the bottle

 

Pinot Grigio, Bottega Vinaia 07 Trentino, IT    38

Chenin Blanc, Mulderbosch 07 Stellenbosch, SA    35

Viognier, Cotes du Rhone 06 Guigal, FR    36

Dry Riesling, Rocky Gully 05 Frankland River, AU    30

Riesling, Staatlicher Hofkeller 06 Franken, DE    40

Riesling, JJ Prum, Spatlese 02 Mosel-Saar-Ruwer, DE    60

Gewurztraminer, Trimbach 05 Alsace, FR    45

Chardonnay/Viognier, Qupe 06 Santa Maria, CA    48

Chardonnay, Tapestry 08 McLaren Vale, AU    36

 

red...

 

by the glass

 

 

Syrah,

Cusumano 07 Sicily, IT    9 glass  30 bottle

Pinot Noir,

Erath 06 Oregon, US   12 glass  40 bottle

Merlot Blend,

Ken Forrester, Stellenbosch SA    10 glass  34 bottle

Tempranillo,

Calma 06 Rioja, SP    10 glass  35 bottle

 

by the bottle

 

Zinfandel, Four Vines 06 Paso Robles, CA    32

Malbec, Altos Las Hormigas 06 Mendoza, AR    28

Pinot Noir, Pirie South 06 Tasmania, AU    46

Grenache, Trevor Jones "Boots" 06 Barossa, AU    36

 

bubbly...

 

by the glass

 

Prosecco,

Nino Franco "Rustico" Veneto, IT    9 glass  30 bottle

Sparkling Chenin Blanc,

Merieau Loire Valley, FR    10 glass  32 bottle

 

by the bottle

 

Brut NV, Roederer Estate Anderson Valley, CA    45