COCKTAILS

The Opening Line 13
barr hill gin, chartreuse, yuzu

Pineapple Express 12
housemade pineapple vodka, thai basil

Bloodlust 12
blood orange margarita + sriracha salt rim

Smokey the Bear 12
mezcal, ginger salt, grapefruit

BEER

Orion Lager (5% Japan) 5
add a shot of sake + table banging for 
a Lager Bomb! 9

Peak Organics Fresh Cut (4.6% ME) 7
dry-hopped pils

Aeronaut Hop Hop & Away (4.6% MA) 9
16oz

Hitachino (Japan) 10
rotating selection  11.2oz

super 8 wines

sparkling
Domaine Glinavos “Paleokerisio” 
Debina+ 2016  Ioannina 14 / 45

white
Alexana
Chardonnay  2014  
Willamette Valley  13 / 52
Domaine Eugène Carrel
Altesse  2015  Savoy  13 / 52
Domaine de la Bregeonette

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