Myers+Chang will be closed after 2:30pm on Saturday, Dec. 14th for a private event. Join us for Dim Sum Brunch starting at 11:30am that day!

flour

$35.00

SKU: 533 Category:

Personalized Message

Include a message in the Order Notes during checkout + Joanne Chang will sign your cookbook with an inscription of your choice. Please note, personalized cookbooks will not ship until after December 15th 2024.

Every day 1,500 Bostonians can’t resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang’s repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network’s Throwdown. Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne’s essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.